Inspired by the Best Mexican Food in Houston, a Mexican Vegetarian Fajita Recipe | |
Mexican vegetarian fajitas are a particularly popular dish with foodies and vegetarians alike in Houston, which is well-known for its colorful Mexican cuisine. This recipe, which takes its cues from some of the top Mexican eateries in the area, is an easy way to add some Houston flavor to your cooking. Ingredients: 1 red bell pepper, sliced 1 green bell pepper, sliced 1 yellow bell pepper, sliced 1 large onion, sliced 1 zucchini, sliced 1 cup mushrooms, sliced 2 tbsp olive oil 1 tsp cumin powder 1 tsp smoked paprika 1 tsp chili powder Salt and pepper to taste Fresh cilantro for garnish Warm flour or corn tortillas Directions: Get the vegetables ready: Cut the mushrooms, onions, zucchini, and bell peppers into slices. In a big skillet over medium heat, warm up the olive oil. Sauté the Vegetables: Fill the skillet with the cut vegetables. Season the vegetables with cumin, smoked paprika, chili powder, salt, and pepper. Vegetables should be cooked for 8 to 10 minutes, stirring frequently, until they are soft and beginning to brown. Serve: Remove the skillet from the heat and top with fresh cilantro. Warm tortillas and your preferred toppings, such as cheese, salsa, or guacamole, should be served with the hot fajitas. This recipe for vegetarian fajitas is a tasty and healthful choice that captures the essence of the vibrant, local, and traditional Mexican cuisine found in Houston. It's ideal for a simple weeknight supper or a fun take on classic Tex-Mex dishes! To reach us out in offline mode do not forget to visit BlueAgaveHouston 14555 Grisby Rd, Houston, TX77079 Phone: (281) 602-3490 Visit Our Website- https://blueagavehouston.com/ | |
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Target State: All States Target City : Houston Last Update : 18 October 2024 11:04 AM Number of Views: 35 | Item Owner : BlueAgaveHouston Contact Email: (None) Contact Phone: (281) 602-3490 |
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