Biofortification in rice | |
Biofortification in rice involves enhancing its nutritional content to address nutrient deficiencies. Biofortified rice is developed through breeding or genetic modification, providing enriched vitamins and minerals. Biofortified products aim to improve public health by promoting access to these nutrient-rich foods. | |
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Target State: All States Target City : All Cities Last Update : 28 February 2024 3:22 PM Number of Views: 92 | Item Owner : better nutrition Contact Email: (None) Contact Phone: (None) |
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